Catering

Having worked in some of the worlds most exclusive hotels our events director is passionate about providing the very highest level of cuisine and service.

Depending on the location of your event we will either work very closely with the venue caterers or you will deal directly with our catering team. Either way we will ensure that we provide exactly the right menu for your event served in the appropriate style.

Canapes

Goat's Cheese, Sweet & Sour Cherry Tomato, Wholemeal Crouton

Mini Fish "n" Chips in Northcote Offsite Paper Cones

Tiny Yorkshire Puddings, Roast Beef & Horseradish Sauce

Mini Truffle Pizza

Shot Glass of Snow Crab Miso

Morcambe Bay Shrimps, wholemeal Crouton

Main Course

Hot House Salmon, Avruga Caviar, Pickled Cucumber

Herb Salad and Sour Cream

Herb Crusted Rack of Pendle Lamb,

Boulanger Potatoes, Fresh Seasonal Vegetables,